Stir and add salt to taste, 15. Next add the ogiri. Ofe means soup, Owerri is the capital of Imo state in Nigeria, hence the name Ofe Owerri which literally means Owerri soup. Ofe Owerri: How to Cook Ofe Owerri/ Ofe Owerre Recipe. Ofe Owerri is a traditional Igbo soup. For those who do not know what it looks like, I have added pictures for better understanding Next add the palm oil. Cook for 2 minutes. I got introduced to Igbo soups by my friend Amaka Akaraiwe from Anambra State. How to cook Ofe Owerri. It is a representation of the Owerri people of the Eastern part Nigeria. Ofe Owerri is a very popular soup among the igbo's in the eastern part of Nigeria. What I termed Ofe Owerri then, is simple Ofe Uziza. And, yes… to answer the question on your mind, I have got lots of “godmoms,” especially in the line of food. Cook all of your meat and inventory fish until its tender. This is a highly nutritious vegetable soup usually flavoured with aromatic Uha leaves.An average Owerri man is an ardent lover of this vegetable soup which literarily means Owerri soup. “Ofe” is soup and “Owerri” is the capital of Imo state. Here's why Queeneth Odimegwu believes this soup should *always* be made for someone special! Ofe Owerri is an igbo soup which is very delicious but expensive to prepare. I prepared it for a pregnant woman whose recent craving is Uziza. The soup of my Imo state people in Nigeria. ... Stir and allow to cook for about 6 minutes, 14. Ofe Owerri soup ingredients & recipes Talk of great branding. use it to make any mouth watering soup such as ofe owerri. Voila, your Ofe Owerri is ready! Place 1 stockfish that's been cut into 4 pieces into a pot. Ofe Owerri, is a very popular traditional vegetable soup from the Igbo people of Eastern Nigeria. Ofe Owerri means ‘Owerri soup’ and the people of Owerri are so […] Nollywood and song writers have all celebrated Ofe Owerri one way or the other. Article by 9jafoodie - Nigerian Food Recipes. She taught me how to make many Igbo soups and dishes from scratch starting with Ofe Onugbu (bitter leaf soup) and Oha soup, which I make so well now, she would be proud. From the soup you will Ofe Owerri is a traditional Nigerian soup made with snails, cow skin, fish and other meats that is native to the Owerri people of Imo state. The soup is well rated that it has a song named after it. ... Start by soaking your stockfish for around an hour. cocoyam soup. So our journey takes us to Owerri in Imo state . Ofe Owerri is a tasty Nigerian soup that is native to Igbos from Owerri, Imo State, South-eastern Nigeria. The Owerri people have certainly owned this one. This is classic Oweri soup flavoured with aromatic Uzouza leaves and lightly thickened with Cocoyarn really captures the scent of the Igbo land. Ofe Owerri as the name suggests is soup of Owerri. Wash and cook the seed of choice (either the real locus bean seed, the sesame seed or egusi seed) ... Wrap in into a smaller size in a fresh plantain or banana leaf. South African Dishes West African Food Nigerian Fufu Recipe Nigeria Food Soup Recipes Cooking Recipes White Soup Around The World Food Caribbean Recipes. In the Igbo language beautiful women are usually likened to Ofe Owere as it is a thoroughly beautiful soup. In english, ofe owerri means Owerri soup. Hi. Serve hot with yellow Igbo garri, Akpu (Fufu), pounded yam or semovita. As the name implies, ofe owerri will simply mean owerri soup. To cook Ofe Owerri: Snails beef stockfish dry fish 8-10 cups stock + water 3/4 cup cocoyam paste 3/4 cup palm oil 3 scotch bonnet (fresh pepper) 1/3 cup ground crayfish 3 seasoning cubes salt 12g ogili isi 30g okazi 50g ugu (optional) Break and wash snails using alum and plenty of water. Pour enough water to completely cover the fish. Great recipe for Ofe Owerri. And just as any Nigerian soup, you can use any type of fish, beef or assorted meat you choose to use and still get wonderful results. Try this Recipe out for a taste of Imo State in your kitchen. Ofe Owerri and Pounded Yam is an ideal food for everyone to enhance physical growth and development. This soup has caused so many arguments between cooks. “Ofe” means soup and “Owerri” is the capital of Imo state in South Eastern Nigeria, so as you can guess already, Ofe Owerri is peculiar to the people of Owerri especially. Cover the pot and cook the stockfish over medium-low heat for 1 hour to soften the fish. So, if you know the classic song, Ofe Owere by Oriental Brothers and you still haven’t gotten to know its history, you will know today, but if you haven’t ever heard the song, check YouTube. It originally originated from the people of owerri in Imo state, that is why This is my take on Ofe Owerri. OFE - OWERRI SOUP serve 4-6 This is classic Ihiagwa and Owerri soup flavoured with aromatic Uzouza leaves, Ugwu (fresh Pumpkin leaves) and Okazie leaves and lightly thickened with Cocoyam, really captures the scent of Ihiagwa town and Igbo land. Cook the stockfish for 1 hour over medium-low heat. A lot of people have tried to make it and ended up with ofe Uziza, Ofe Achi, or ofe Ede’ i.e. For a Nigerian Food tour, contact Afro Tourism on +2348058825102 or search for a travel deal here on AfroDeals Ofe is an Igbo word for ‘soup’, and of course, Owerri is the capital of Imo State. I had been wanting to cook this dish for some time now, and yesterday evening, I had no choice. OFE OWERRI INGEDIENTS Assorted Meat/ Snail Stock Fish Dry Fish Dry Prawn (Oporo)/ Crayfish Cocoyam Ogiri Okpei Isam (Periwinkles) Okazi Leave (Dried) Ingredients Assorted meats, chicken, catfish, offal, stockfish, dried fish, 1 bit of uziza, ugu and ukazi leaves to get a handful, seasoning Palm oil, ogili, salt and pepper, cocoyam, water Bulgur wheat in place of semo Steps Start by soaking your stockfish for around an hour. Enjoy the one you like best, in my opinion, they all taste delicious. This Ofe Nsala Recipe Will Keep You Asking For More And It Is Very Easy To Prepare It is usually prepared with assorted meat (which is different parts of cow meat), snails, dried fish, and stockfish and the ingredients are … To prepare this tasty soup, you can use any type of fish, beef or assorted meat. And luckily for me, I got a godmother from Owerri. Drain the water from the pot and turn off the burner. On this post, you’ll learn how to prepare delicious Ofe owerri soup. Lol, I see a contridiction here, recipes differs accross different homes, some people prefer to make ofe owerri with okazi, other think oha is better, whereas most people use ugu (fluted pumpkin). Nigerian soups sometimes take the name of the tribe where it originates from. Good evening. Ogiri Igbo. Ofe owerri is a savoury rich soup common among the owerri people, this is a one-pot soup prepared with assorted meat and cocoyam as a basic thickener. It is called ofe owerri because it is an indigenous soup of the owerri people of Imo state. Nigerian food : Ofe Owerri is a nutritious traditional soup;popular in the eastern part of Nigeria. This is a very delicious soup, made of assorted meat (different parts of cow meat), dried fish, snail and stock fish. https://connectnigeria.com/articles/2019/02/recipe-for-ofe-owerri Ofe Owerri is another cuisine with an interesting background. Ingredients for Ofe Owerri - 2 large smoked fish (preferebly Asa Fish) - 3 medium pieces Stock Fish It was almost an emotional please. 3 Add water to your already cooked meat, add pink oil, blended pink pepper and crayfish and permit to boil for Three minutes. Ofe Owerri , which is usually prepared with two different vegetables namely Uziza and Ugu or Uziza and Ukazi, is a favourite of the Igbos from Imo State, South-eastern Nigeria.. For true and authentic Ofe Owerri, this is the recipe. Click here to read and watch the video of my full experience in Owerri. 74. Ofe owerri can be cooked with some vegetables such as ugwu, uziza or oha (ora). After that peel and […] Read and learn how to prepare delicious and mouthwatering Ofe Owerri. lkg / 2Ib assorted meats (Beef Oxtail, Tripe, Bokoto & Bushmeat), Ponmo, 450g / lib… Regular consumption of this Igbo soup is essential for people wishing to take extra care of their health. Ofe owerri is a tasty Nigerian soup which is native to Igbos from Imo State, South-eastern Nigeria especially those from owerri which is the state capital. Some people add it later but I prefer to add this earlier. Ofe owerri is a nutritious vegetable soup usually flavoured with aromatic oha and uziza leaves. Step 2 Boil and pound the Cocoyam yam after peeling off the again step. “Ofe” means soup and “Owerri” is the capital of Imo state in South Eastern Nigeria, so, Ofe Owerri is peculiar to the people of Owerri. In ofe owerri, there is the presence of beef as an ingredient in cooking ofe owerri. Nice thread. After that peel and cook your coco yam until it is very soft; then pound it in a mortar until the paste comes out smooth. ... and ground chillies add some stock and cook for 45 minutes. The one and only Ofe (Owerri) Owere. Ofe Owerri is a favourite of the Igbos and it is usually flavoured with Uha and Uziza leaves. Meanwhile, wash and peel the cocoyam cook until soft and pound. It is an ideal food for both children and adolescents for physical growth and development. How to Prepare Nigerian Ofe Owerri will be discussed in this article. Apart from nutrients from vegetable, Ofe Owerri is also rich in protein qnd calcium and they are essential in maintaining a healthy living. I used 11/2 soup spoon. OFE - OWERRI SOUP serve 4-6. Ofe means soup while Owerri is a capital of Imo state in the country, this correspondingly form a meaning of Owerri soup. By Damilola Faustino. Ofe Owerri is one of the most expensive Nigerian soups native to the people of Owerri, Imo state. Pregnant women, nursing mothers benefit more from this dish for their well-being. Ofe Owerri is a luxurious soup straight out of Imo State. Ofe owerri means Owerri soup (it is a soup that is indigenous to owerri people). 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